E. Guigal Condrieu Viognier 2017 di-majo-norante natural yeast fermented
Description
natural yeast fermented
The yields are naturally very low
this Pinot Gris is still a lovely quaff
perfumed Tempranillo that combines bistro and wine bar gluggability with the kind of balance and energy to complement more complex
E. Guigal Condrieu Viognier 2017 di-majo-norante natural yeast fermentedThe delicately elusive perfume suggests pears, spice, and honeysuckle, while on the palate the wine is surprisingly rich and full bodied, full of fruit but intensely mineral, with a sappy, bone dry finish. Truly a wine of texture, with a strong umami impression, a wine for both the intellect and the senses.
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